Salty Hand x Elixir d'Anvers Reserve
Pickup availability
Winkel Hoogstraat
Usually ready in 24 hours
Hoogstraat 2
2000 Antwerpen
Belgium
+3233219283
Winkel Korte Gasthuisstraat
Usually ready in 24 hours
Korte Gasthuisstraat 39
2000 Antwerpen
Belgium
+3232312660
Winkel Gent
Usually ready in 24 hours
Kalandestraat 19
9000 Gent
Belgium
Winkel Mechelen
Usually ready in 24 hours
Grote Markt 25
2800 Mechelen
Belgium
Secure online payments
Free shipping from €60
Nutritional values
Terms and Conditions of Order
Delivery processing time: up to 5 working days after order placement.
Adjustments after order placement cannot be guaranteed.
The images, sizes and weights specified may vary slightly.
After your order you will automatically receive an order confirmation with a link to your invoice (be sure to check your spam folder).
Please always send all your questions/comments/… regarding your webshop order to webshop@philipsbiscuits.be
Refunds and returns are never possible.
Be sure to check our FAQ page before placing your order.
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Salty Hand x Elixir d'Anvers Reserve
Free Shipping
from €60
Artisanal cookies
with fresh ingredients
Tradition and craftsmanship
since 1991
Secure payment
with your preferred payment method
From the oven to you
Discover our extensive range of artisanal and traditionally baked cookies. Made with love and craftsmanship, we offer something for every taste. Let yourself be seduced by the variety and authenticity of our products. Dive into our full range and taste the passion in every cookie.
"At Philip's Biscuits, we cherish our traditions and bake with love according to artisanal recipes. For us, it's all about the purest ingredients and the authentic taste experience. We are proud to have kept the Antwerp Handje as a symbol of our city for years. Inspired by this iconic biscuit, we have developed a unique creation together with Viki Geunes, in which the rich, refined taste of Le Gruyère AOP perfectly blends with our craftsmanship. This biscuit is a crispy ode to quality, passion and the art of true Belgian baking pleasure." – Maxim Painblanc, Philip's Biscuits